Wine made according to a peculiar process, following the most noble methods of our master enologists.

Made of grape juice from Pedro Ximenez variety. After its added sugar free fermentation, it is left out in the sun for a long time and aged in oak. This process makes our Pedro Ximenez one of the best wines in the world.

You can drink it at any time of the day and it is an excellent combination for authors cuisine mixing bittersweet flavours. It is also a magnificent wine for pairing with desserts, sweets, ice-creams or nuts.